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To inquire about eggs, live stocking and deliveries or if you have other questions, please fill out the form below. We would love to hear from you.
“Ted and Maureen provide the TRU Meat Processing and Culinary Arts programs with a consistently fantastic product, raised locally and sustainably, organically-grown, and hormone and antibiotic-free. It is an unbelievably popular product with our guests and customers.”
— Corey Davison, Thompson Rivers University, Kamloops